-
The complete pizza oven utensil set provides all the specialized tools you need to fire your oven, bake pizzas, manage cookware and adds our most popular accessories to enhance your cooking experience. This kit includes a wood peel for making pizzas, infrared thermometer, brass floor brush, professional stainless steel turning peel, small ash rake for moving coals inside the oven, a log stand for easier fire maintenance, a stainless steel hook for reaching inside the oven and a pair of Burnguard mitts for handling hot cookware. Sized for ovens up to 36″ -
High gluten, unbleached wheat flour. 13% protein. Milled to order from the highest baking quality 100% dark northern spring wheat by Giusto’s. Makes the perfect pizza dough, Mugnaini’s favorite! Sold in 5 pound bags (makes 4 batches ~ 16 cups). Will last 10-12 months when stored in a cool dry place. -
Imported from Italy. Whole San Marzano tomatoes for authentic Neopalitan Pizza. Thick, fresh, few seeds, sweet and low in acid. 14oz can. Sold by the can or in cases. -
Brush Head, Commercial, 8" Length x 2.5" Width -
Brush Head, Residential, 6.5" Length x 2" Width -
Out of stock
Palino, 56" Perforated, Stainless Steel Turning Peel with 9" Round, Perforated Head and 47" Handle -
Palino, 68" Perforated, Stainless Steel Turning Peel -
Palino, 72" Perforated, Stainless Steel Turning Peel with 13" Rectangular Head and 59" Handle -
Peel, Wood for Medio Oven Models. Paddle Size 14"x16" with 8" Handle. -
Peel, Wood for Piccolo Oven Models. Paddle Size 12"x14" with 8" Handle. -
Peel Hanger (Holds Two Peels) -
Thermometer, Infrared
Since 1989, Mugnaini has been mastering the craft of authentic wood-fired cooking, providing a superior selection of Italian-designed pizza ovens for residential and commercial use.
CONTACT
Mugnaini Imports, Inc.
1530 Grove Street
Healdsburg, CA 95448
Toll Free: 888.887.7206
Local: 707.416.4106
© MUGNAINI 2023 | All Rights Reserved | Site by Createsburg